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Madeleines in Manhattan
Price: £6.99
Add to basketPart memoir, part recipe book, French food writer Colette Rossant remembers arriving in 1950s New York and falling in love with her new home. The luscious recipes, smells and tastes bring the city alive.
Format: Paperback, 269pp
Publication date: Jan 2008
Publisher: Bloomsbury
ISBN: 9780747593126

