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An event with

Sabrina Ghayour



Tuesday 9th April 2019 at 7:00pm  |  Daunt Books Marylebone


Following the huge success of Persiana, Sirocco and Feasts, Sabrina Ghayour once again weaves her culinary magic in her new book Bazaar. This time the focus is on vegetarian recipes for every occasion and whether she is describing grilled halloumi flatbreads with preserved lemons and barberry salsa, roast vegetable bastilla or courgette, orange and almond cake with sweet yogurt frosting, these are recipes to delight the palate, cheer the heart and make the mouth water.

Event Details

Tuesday 9th April at 7:00pm
Event takes place at Daunt Books Marylebone, 83 Marylebone High Street, London W1U 4QW.
Please collect your tickets at the venue.